NATURE’S Precious Gift – Bhut Jolokia/Ghost Pepper Chilli Powder – 50 gm

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The Bhut Jolokia, also known as ghost chilli pepper, ghost chili and ghost jolokia, is an interspecific hybrid chili pepper cultivated in the Northeast Indian states of Arunachal Pradesh, Assam, Nagaland and Manipur. It is a hybrid of Capsicum chinese and Capsicum frutescens and is closely related to the Naga Morich of Nagaland and Bangladesh. In 2007, Guinness World Records certified that the ghost pepper was the world’s hottest chili pepper, 400 times hotter than Tabasco sauce. The pungent Bhut jolokia spice is hot yet flavorful. Adding it in any quantity as needed will give any dish the flavor you will never forget and leave you wanting for more.
100% Pure & Natural Premium Quality
Super hot & spicy – This chilli powder is one of the hottest chilli in the world.
Use to “heat up” curries, pickles and chutneys. Use it while making gravy and curries and any of your favourite food that you would like to fire up. Use this spice for making your very own sauces, dips or as marinating condiment for BBQ.
The pungent Bhut jolokia spice is hot yet flavorful. Adding it in any quantity as needed will give any dish the flavor you will never forget and leave you wanting for more.
Be cautious about using this powder. Avoid contact with hands, skin & eyes.

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