Exotic Indian Spices

Sprig Natural Bourbon Vanilla | 20 ml Extract | Superior Quality | Chemical-free | Alcohol-free | For Gourmet Baking & Desserts

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Price: ₹219.00
(as of Feb 16, 2024 22:25:31 UTC – Details)


Sprig’s natural vanilla extract is a premium-quality product made from Madagascar vanilla beans, known for their exceptional flavor and aroma. The extraction process used is state-of-the-art, ensuring that all the subtle nuances of real vanilla are preserved, resulting in a symphony of taste that sets it apart from chemically derived vanilla essences. Whether you’re a discerning connoisseur or a passionate baker, Sprig’s vanilla extract is designed to unlock the true potential and richness of vanilla flavor. One of the highlights of this extract is its all-natural composition, with no heat involved in the extraction process. This ensures that the extract retains its maximum quality and taste, showcasing the authentic essence of vanilla. It’s the perfect addition to a wide range of baked goods and desserts, enhancing the flavors and providing a delightful aromatic profile.
All-Natural and Alcohol-Free: Sprig’s vanilla extract is made using all-natural ingredients and does not contain any artificial additives. It is also alcohol-free, making it suitable for those who prefer to avoid alcohol in their cooking or baking.
Gluten-Free and No Corn Syrup: This vanilla extract is gluten-free, catering to individuals with gluten sensitivities or dietary restrictions. Additionally, it does not contain corn syrup, providing a more natural and wholesome product.
Rich and Balanced Flavor: The vanilla extract is carefully crafted to deliver a rich and perfectly balanced flavor profile. It captures the true essence of vanilla, adding depth and aroma to your culinary creations.
Packaging and Storage: The vanilla extract is packaged in a convenient sprinkle bottle, allowing for easy usage. It is recommended to store the extract in a cool, dry, and dark place away from heat, humidity, and sunlight to preserve its quality and flavor.
Baking: Add vanilla extract to cakes, cookies, pies, and other baked goods to infuse them with a rich, natural vanilla flavor.

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