Agrahari Jayaka Kaali Mirch Black Pepper | Sabut Kali Mirch | Whole Black Peppercorn | Malnad Special Pepper – 100% Naturally Processed – Unpolished 100gm

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Agrahari Jayaka Kaali Mirch 100gm Kali Mirch Sabut (Black Pepper) grows in India and other tropical Asian countries. Black pepper is one of the most commonly used spices in the world which is usually dried and used as a spice and seasoning. It contain a good amount of minerals like potassium, calcium, zinc, manganese, iron, and magnesium. They are also an excellent source of many vital B-complex groups of vitamins such as Pyridoxine, riboflavin, thiamin and niacin.
Black pepper whole (kali mirch sabut) – Grown at our own farm in Malnad Region of Karnataka. Our farm is located in a remote village called Gudde Thota (Literally
Rich In Aroma And Flavour: Sun drying of Kali Mirchi is an important step as this enhances the taste and aroma of the peppercorns. Compared to machine-processed pepper, the sun-dried pepper is aromatic.
Dark peppercorns signifying Flavorful Taste & Peppery Heat.
It’s important to pay attention to your own tolerance levels when eating GoShudh NXT Kali Mirch Sabut (Black Pepper Sabut). Using them as a spice may be healthy, but those who experience digestive distress should avoid them.

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