VY VedaYug Combo Sumac Powder & Za’atar Powder – Traditional Middle Eastern Spices| For Salads/Grill/Fish (100g Each)

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Product Description

VY VedaYug Combo Sumac Powder & Za’atar Powder

Features

Uses

Zaatar Roast Chicken

Zaatar Bread

Zaatar Egg Salad

Yogurt Sumac Sauce

Sumac Onions

Sumac Fried Eggs

Sumac powder is made from the sumac berries and tastes tangy, citrusy and is also one of the main ingredients used in Zaatar
This fragrant spice is used to brighten up dry rubs, spice blends like za’atar and dressings
Natural, Non-GMO, no preservatives, vegan, gluten free
Sumac Powder is great for adding acidity, brightness, and color to many dishes, including grilled meats and vegetables, grains, baked goods, and desserts. People frequently use it to enhance the flavor of spice rubs, sauces, and dressings
Za’atar Powder is used in practically everything in Middle Eastern cuisine, it is used as a seasoning for meats and vegetables or sprinkled onto hummus

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