Urban Platter Jamaican Jerk Seasoning Shaker Jar, 80g (Spicy and Smoky Seasoning, Ideal for Marination for BBQ, Sprinkle Over French Fries and Snacks)

Price: [price_with_discount]
(as of [price_update_date] – Details)

[ad_1]
Urban platter Jamaican jerk, 150g spicy and smoky seasoning. Jerk is a style of cooking native to Jamaica in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. This seasoning is unique and there is no other that is similar in taste. It makes a great addition to any barbecue item. And from merely hot to incendiary, this seasoning gets its kick from a blend of ingredients such as cumin, salt, chilly, black pepper, coriander, sesame, cloves, star anise, mace, oregano, rosemary, lemon juice powder, acidity regulator (e330) thyme, cinnamon. How to use /directions jerk seasoning is traditionally applied to pork and chicken. Modern recipes also apply jerk spice mixes to fish, shrimp, shellfish, beef, sausage, lamb, vegetables and tofu.
Urban Platter Jamaican Jerk Shaker Jar, 80g
Jerk is a style of cooking native to Jamaica in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice.
This seasoning is unique and there is no other that is similar in taste.
From merely hot to incendiary, this seasoning gets its kick from a blend of ingredients such as cumin, salt, chilly, black pepper, coriander, sesame, cloves, star anise,mace, oregano, rosemary, lemon juice powder, acidity regulator(E330) thyme, cinnamon.
Urban Platter – Simply Good Food!

[ad_2]