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Product Description
Just Spices Cumin Seeds
Always Fresh and Healthy !
In Indian cooking, cumin seed is a crucial step, where it is used as chawnk or tadka. In addition to soups and sauces, cumin seed is utilized in meals with both meat and vegetables. Jeera rice is a common cuisine from India. Middle Eastern falafel spice also includes cumin seed.
It supports good respiratory health. The heated nature of jeera water helps to relieve coughing and cold symptoms by helping to dry out all the mucus. Regularly consuming warm jeera water can assist in the treatment of respiratory issues such as a sore throat, cough, and cold.
HEALTH BENEFITS OF CONSUMIN JEERA OR CUMIN SEEDS
Cumin contains compounds called flavonoids that work as antioxidants in the body
Indians frequently chew cumin seeds as a digestive aid when consuming Indian food. Cumin seed has a significant iron content as well as antioxidant plant components. Cumin may lower cholesterol, encourage weight reduction, and help avoid sugar patients, according to studies.
USES OF JEERA OR CUMIN SEEDS IN OUR DAILY LIFE
TADKA ON DAL TO MAKE IT TASTY
CHAWKA ON RICE TO GIVE AROMA
JALJIRA AS REFRESHMENT BEVERAGES
JEERA WATER FOR WEIGHT LOSS
PERKS OF BUYING PRODUCTS FROM JUST SPICES AFFORDABLE PRODUCTS NO ADDED PRESERVATIVES 100% FRESH & NATURAL CONSISTENT PRODUCT
Why to choose Just Spices?
Hygienycally handled | Ready to Use | Packaged Sustainably
We procure and clean spices in batches so that every time you buy “Just Spices Cumin Seeds” you are assured to get it fresh and healthy.Just Spices Jeera is cleaned and packed in state-of-art plant and machinery and completely tested to ensure the quality before it comes in hands of the customers.You help local farmers when you buy Just Spices Products, because we work for and with farmers.
Never Compromise on Quality Work For & With Farmers Strive For Best
Taste
Crispy & Tasty Fresh & Tasty Sweet & Natural Hot & Spicy Fresh & Tasty
Health benefits
Help in proper absorption of nutritions in the food Helps in blood clot Helps in improve digestion – Helps in digestion
Fssai Registered Unit
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Ratings
4.5 4.3 4.1 4.2 4.7
Available In
500g , 1kg 500g 500g 500g 200g , 500g , 1kg
Cumin seeds in Indian cuisine are often chewed as a digestive aid in India. Cumin seed is also high in iron and contains plant compounds that are antioxidants. Studies have shown that cumin may improve cholesterol levels, promote weight loss, and help prevent diabetes.
It has been used extensively in India(especially in Gujarat and Rajasthan) as well as by the greeks and romans. It made its way into Mexican and South American cuisine after European colonization, brought by the spanish and portuguese.
Cumin seed is an essential step in Indians dishes recipes where we use it as chawnk or tadka. Cumin seed is used in both meat and vegetable dishes, as well as in soups and sauces. A popular Indian recipe is jeera rice. Cumin seed is also a seasoning in middle eastern falafel.
It can be used ground or as whole seeds. It imparts an earthy, warming and aromatic character to food, making it a staple in certain stews and soups, as well as spiced gravies such as curry and chili. It is also used as an ingredient in some pickles and pastries.; It has a warm, earthy flavor and aroma with a bit of both sweetness and bitterness.
Package Content: 1 Kg of cumin seeds whole; Shelf Life: 365 Days; Ingredient Type: Vegetarian; Quantity: 1 Kg
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